Aunt Vera’s Sugar Cookies
Set oven to 350F
Cream together:
1 C butter
1 C sugar or Splenda
1 egg
1 tsp vanilla extract
Sift together:
2 C all purpose flour
1/2 tsp. baking soda
1/2 tsp. cream of tartar
Make into small balls, place on cookie sheet and flatten with the bottom of a greased glass.
Bake: 6-9 mins. until fairly golden brown around the edges. Remove from cookie sheet after about 5 mins. and move to cooling rack.
Author: Pat Schenck
 |  |  |  |  |  |  |  |  |  |  |  |
 |  |  |  |  |  |  |  |  |  |  |  |
 |  |  |  |  |  |  |  |  |  |  |  |
 |  |  |  |  |  |  |  |  |  |  |  |
