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Pat and the tasters.
This is a website about cooking fancy – not cooking gourmet. It’s not because gourmet cooking is bad – just the contrary, but this is not it.
It’s about taking whatever you cook and making it look gourmet. It’s about taking the simplest of foods and making them look sensational.
Take, for instance, the salad shown above. It’s a simple chef salad but looks great because of the artistic qualities; it’s not just thrown together on a plate.
Take time with your presentation and you’ll get rave revues for cooking the same thing you’ve always cooked, but now it looks fabulous.
Just think of different ways to make the same dish look better. Maybe it’s the way you cut the sandwich, the garnish on the soup or the placement of the food on the dinner plate.
Whatever you can come up with shows the thought you put into your food.
If you care enough about someone to cook and serve them a meal, care enough to make it look beautiful!
Caring shows! Cook and serve with love.
A diet can never be complete without fruits. The most appealing factor of fruits is that they are taken raw and are one hundred percent natural. If fruit is canned in 100 percent fruit juice, drain the juice to avoid added calories. Read the rest of this entry »
The most traditional pie is the pizza Napolitano, or Neapolitan pizza. Made of strong flour, the dough is often kneaded by hand and then rolled flat and thin without a rolling pin. The pizza is cooked in an extremely hot wood-fired stone oven for only sixty to ninety seconds, and is removed when it is Read the rest of this entry »
Buying roasts and other big cuts of meat that will go into in your crock pot easily is important. If the cut won’t fit it into the container, trimming the piece down works better than attempting to stuff it further. This is one of the most significant tips on using crock pots that people will learn to appreciate. Read the rest of this entry »
For more details go to: www.bread-bakers-assistant.com People who never got any advice on cooking when they were young could even a problem Read the rest of this entry »
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